Current job opportunities are posted here as they become available.
| Department: | Food Services |
| Location: |
Brentwood School inspires every student to:
Think critically and creatively.
Act ethically.
Shape a future with meaning.
BRENTWOOD SCHOOL
Cook
About Brentwood School
Brentwood School is a vibrant and diverse K–12 independent school committed to challenging and nurturing each student to think critically, communicate effectively, act with integrity, and contribute meaningfully to the world around them. Dining Services plays an important role in supporting the health, well-being, and daily experience of our students, faculty, staff, and guests.
Position Summary
Reporting directly to the Sous Chef or Executive Sous Chef, the Cook is responsible for preparing and cooking menu items for students, faculty, staff, and guests while maintaining high standards of food quality, consistency, sanitation, and hospitality.
Key Responsibilities
Food Production
Quality and Service
Food Safety
Physical Requirements
Qualifications
Compensation and Benefits
While being vaccinated for COVID-19 is not required, it is strongly recommended
For more information about our school, please visit the school’s website: www.bwscampus.com.
Apply Online.